Leonidas’ best selling Gianduja and its sibling, the Giantina, are welcoming the third member to the family: Giamanda, featuring chopped California almonds to tease your taste buds.
Gianduja – Wrapped in gold foil, is pure almond & hazelnut praliné. Delicate and full of chocolate and hazelnut flavor, it has been a Leonidas’ signature piece for decades.
Giantina – Wrapped in copper foil, incorporates little pieces of crispy wafer that give the creamy nut praliné a subtle crispiness.
Giamanda – Wrapped in silver foil, includes chopped California almonds that add both texture and flavor to the creamy nut praliné.
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